My six ingredient Keto Bread with Almond Flour is the answer to your prayers for healthy low carb bread.
The Best Keto Bread with Almond Flour Recipe
This healthy bread recipe is as easy as it gets, and incredibly delicious too.
In fact, it’s a fan favorite that’s been shared on social media more than twenty thousand times!
Low Carb Sandwich Bread Recipe
Now you can make amazing keto sandwiches stuffed with roast beef, lettuce, dijon mustard, and primal kitchen mayo nestled between slices of toasted Keto Bread with Almond Flour.
This bread also makes a fabulous keto chicken sandwich if you have Leftover Chicken.
How to Make Keto Bread with Almond Flour
Keto Bread with Almond Flour is baked in a regular size loaf pan and is as tall as a store bought loaf of bread. You’re going to love it!
All you need to make this deliciously healthy bread is almond flour, eggs, egg white protein powder, salt, baking soda, and cream of tartar.
Recipe for Low Carb Bread with Almond Flour and Egg White Protein Powder
I use egg white protein powder in this recipe because it makes this bread incredibly fluffy and helps it to rise.
If you don’t have egg white protein powder feel free to experiment with something else.
If you figure out what works I hope you’ll let me know!
Keto Bread with Almond Flour
Ingredients
- 4 cups blanched almond flour (not almond meal)
- 2 tablespoons egg white protein powder
- 2½ teaspoons cream of tartar
- 1½ teaspoons baking soda
- ½ teaspoon celtic sea salt
- 8 large eggs
Instructions
- In a food processor, pulse almond flour, egg white protein, cream of tartar, baking soda, and salt
- Pulse in eggs until smooth
- Transfer batter into a greased 9 x 5 inch loaf dish
- Bake at 350°F for 45-50 minutes, or until a toothpick stuck in the center comes out clean
- Cool for 2 hours, then remove from pan
- Serve
How To Bake Low Carb Keto Bread
When you bake this bread, be sure to place the pan on a baking sheet.
I’ve made this bread several dozen times and it hasn’t ever overflowed from the loaf pan.
However, it’s a very tall loaf and if your oven temperature is a little off either way it may cause your loaf to expand and overflow.
How To Store Keto Bread
To store this low carb Keto Bread with Almond Flour, let cool overnight, then wrap in a paper towel and place it in a ziploc bag.
It will keep refrigerated for one week when stored this way.
I haven’t tried freezing this healthy bread so not sure how long it would keep in the freezer.
What to Make with Gluten Free Keto Bread
Keto Bread with Almond Flour is delicious plain and phenomenal with butter or ghee, but it’s best when toasted!
More Recipes for Low Carb Bread with Almond Flour
Here are some of my other healthy bread recipes with almond flour you’ll love!
Keto Bagels
Yes, it’s true, you can have Low Carb Bagels on the Keto Diet.
My bagels with almond flour are amazing with vegan cream cheese and lox.
Biscuits with Almond Flour
Another healthy recipe, my Biscuits with Almond Flour are made with six ingredients.
All you need to whip these up is almond flour, eggs, coconut oil, honey, salt, and baking soda.
Serve this gluten free biscuit recipe at Thanksgiving to mop up Low Carb Gravy, or at Easter to make Low Carb Strawberry Shortcakes.
Low Carb Cornbread with Almond Flour
My Low-Carb Cornbread recipe with almond flour is perfect for Thanksgiving, but so good I make it all year long.
Made with six healthy ingredients, it’s fantastic toasted and smothered in ghee. It’s also delicious for dunking in soup.
Easy Banana Bread Recipe with Almond Flour
This recipe is not keto, but it’s as low carb as it gets when it comes to banana bread.
My Easy Low Carb Banana Bread with Almond Flour is made with eight ingredients including the salt and baking soda.
And guess what? This easy banana bread recipe is gluten free and dairy free!
Keto Blueberry Lemon Bread
My amazing sugar free Keto Blueberry Lemon Bread is a fan favorite shared more than one hundred and fifty thousand times on social media.
It’s a fabulous gluten free keto bread spiked with lemon zest and blueberries.
Toast it, then smother with ghee and your on your way to keto heaven!
Nut Free Keto Bread
Tired of bread made with almond flour? Don’t worry! I’ve got you covered with my Nut Free Keto Bread made with a base of flax meal.
Keto Diet Recipes
Looking for more easy, healthy recipes that are low carb?
Check out my Keto Diet Healthy Recipes page.
This post is an oldie but goodie from the archives. I first shared my Keto Bread with Almond Flour recipe in 2017.
Patricia R. says
My egg powder arrived today (the NOW brand) and I was just able to cut into this bread. I didn’t realize it needed to stay in the pan for two hours. It looks just like your picture. I had a 10×4 pan which is basically the same size as a 9×5. It came out perfect. I have a Norpro pan and it fell right out after the two hours. I didn’t try it plain but immediately toasted it. With butter and jam, it was delicious! I love the simplicity of it. The hardest part was cracking all the eggs. I love using my food processor as I don’t have a stand mixer and it is hard to get the batter out of my high speed blender. I definitely plan to make this again. My grandson got excited when I mentioned bread (we never have any in our house) and he loved it toasted with jam as well. I am looking forward to enjoying some with my homemade almond butter.
Elana says
Patricia, I’m so glad that your grandson loved this bread and that it was perfect :-)
Eliana L. says
I made this today and followed the exact recipe. It turned out a little shorter than I expected, but I realize that it’s probably because my 9×5 doesn’t taper outward from bottom to top as yours seems to, given the shape in the photo. That’s okay! It turned out great and a lot lighter than I thought it would be! Thanks, Elana!
Elana says
Eliana, I’m so glad to hear it turned out great :-)
Allison McHugh says
I love the recipes you share and I am so appreciative of you introducing me to Almond Flour. I’ve tried so many different blends but nothing compares with it, well, to my taste buds anyway!! I now have two of your books which I love, they are looking a bit worn out though as I use them nearly every day?
I’m about to try your Keto Bread recipe and the hold up before this was that I couldn’t find egg white protein powder, so I did a bit of research & made my own, it’s really quite easy & much cheaper than buying away. Thankyou again Elana for sharing and helping us live a less excluded.
Elana says
Thanks Allison!
Sherri Matney says
My batter was soooo thick and sticky that my food processor wouldn’t spin. Is this normal?
Elana says
Sherri, you may want to double check that you are using one of the recommended protein powders that I link to in this recipe :-)
Iris says
Has anyone tried substituting wet egg whites for the protein powder, for example, Organic Valley’s certified organic product? Does anyone have any idea of how much wet product to use to replace 2 tbp of powder? Baking time would need to be a bit longer, or perhaps adding a tsp of coconut flour would absorb the extra moisture.
Elana says
Iris, I’m not sure if that would work given that it will throw off the dry to wet ratio. If you do experiment, please let us know if this works :-)
Khrys says
My son is allergic to almonds, can any other nut flour work for keto bread?
Elana says
Khrys, I haven’t tried that so not sure :-)
Janine says
Any idea what the nutritional info is? Looking for protein, fat, and carbs. Thanks in advance!
Elana says
Janine, for more on that please go here:
https://elanaspantry.com/nutrition-information/
Have a wonderful day!
Elana
Kay McGough says
Elana, I have purchased your cookbooks, and love your recipes. I bake for my daughter who is grain free, dairy free, and egg free. I bake bread for her a lot. I would like your recommendation for a bread machine.
Elana says
Kay, I haven’t ever baked bread in a bread machine so not sure which one to recommend to you. I’m so happy to hear you are enjoying my books!
Lynn says
I am sensitive to eggs what can I use in place of the eggs and egg protein powder in the keto bread? or in any of recipes that call for eggs.
Elana says
Lynn, I haven’t making this bread with a substitute for the eggs so not sure what would work. Here’s a link to my Egg-Free Recipes page for you!
https://elanaspantry.com/diets/egg-free/
Enjoy!
Elana
Margaret says
I just bought egg white protein powder at Trader Joe’s, 8 oz for a little under $10 if anyone wants to try this recipe and not spend a lot . Can’t wait to try it!
Elana says
Margaret, thanks so much! I hope you’ll let us know if that brand of egg white protein works in this recipe since I haven’t tried it :-)