I’ve been whipping up my sugar-free Mojito Popsicles for the boys all summer long. This 4-ingredient popsicle recipe is a breeze to make. All you need is lime juice, water, mint leaves, and stevia. If you’re not a fan of stevia this Mojito Popsicle recipe will likely work with a tablespoon or two of maple syrup or honey. I haven’t tried that though, because I have been following a low-carb diet lately. Have you seen my Low-Carb Diet Recipes page? It’s full of low-carb dinners, snacks, drinks, and best of all, low-carb desserts!
When I’m following a low-carb diet, I like to use stevia. Sometimes though stevia doesn’t taste quite right in a recipe. That’s not the case here. The boys and their friends ate batch of after batch of these sugar-free popsicles and had no idea they that they were eating a low-carb snack. In fact, when I took the photo above, they kept asking if I was done yet so that they could have more Mojito Popsicles.
- 2 cups water
- ½ cup lime juice
- ¼ teaspoon stevia
- 20 mint leaves, cut into ribbons
Some of you may be wondering about adding rum to this sugar-free Mojito Popsicle recipe. That sounds mighty good to me. However, I haven’t had a drink since 2001, so I’m not sure how much to add to the recipe, and also unsure if it would freeze well. If you do make adult Mojito Popsicles with rum, please leave a comment to let us know how they turn out!
Here are some of my other low-carb recipes for summer that don’t use an oven: