Who doesn’t love a good lemon poppyseed muffin? Now you can have Paleo Lemon Poppyseed Muffins that love you back. This easy muffin recipe is perfect for a brunch, after school snack, or a wonderfully summery dessert.
Paleo Lemon Poppy Seed Muffins are made with coconut flour. They’re nut-free and flavored with healthy lemon zest which is rich in antioxidants and bioflavonoids. My boys and their friends devour these bite-sized mini-muffins and have no clue that they’re a gluten-free, grain-free dessert. I hope you enjoy this healthy paleo muffin recipe as much as we do.
Paleo Lemon Poppyseed Muffins
I’m very excited that my new book, Paleo Cooking from Elana’s Pantry, comes out in less than one month, on June 18th. If you buy the book now you save over $4.00 off the list price.
If you are looking for a paleo muffin recipe made with coconut oil you’ll want to try my incredible Carrot Banana Muffins, fans love them because they’re also purely fruit sweetened.
Here are some of my low-carb paleo muffin recipes for you!