Although it seemed like a long time coming, Paleo Cooking from Elana’s Pantry was released on June 18! While devoting some time and energy to promoting the book locally over the next few weeks, I am also enjoying reading reviews as readers get their hands on copies and start preparing the gluten-free, grain-free, dairy-free, and nightshade-free recipes for their families and friends.
I hope these reviews help provide a representative sample of how the new cookbook is being used by some outstanding food bloggers, what some of their initial favorite recipes are, and how Paleo Cooking from Elana’s Pantry might fit in with your dietary explorations and goals.
Redbook –Lauren Le Vine
“After drooling a bit over her recipes… it suddenly seemed like a manageable eating plan that’s worth a try.”
I’m very grateful to all of the wonderful people who have taken the time to read, review, and test some of the recipes in Paleo Cooking from Elana’s Pantry. Writing it was a labor of love, and it is a physical manifestation of my passion for creating simple, easy-to-prepare recipes using clean, healthy food –something I strongly believe everyone in the world has a right to, whether it’s to accomodate food allergies, adopt a healthier lifestyle, help treat diseases, or to simply survive.