This Asian Dressing is a family favorite. Now that our garden is in full gear we are having home grown salads at least once a day. In order to keep things interesting, I’ve come up with a variety of salad dressings and this one has stuck. I kid you not when I say that the boys fight over the last drops.
So, here you have it!
Asian Salad Dressing
Ingredients
- ¼ cup olive oil
- 2 tablespoons toasted sesame oil
- 1 tablespoon ume plum vinegar
- 3 drops stevia
- 1 tablespoon orange juice, freshly squeezed
Instructions
- In a medium mason jar, combine all ingredients
- Shake well until combined
- Serve over favorite greens from your garden
- Store in mason jar for up to 4 days
Have a great weekend and Happy Father’s Day to all the dads out there.
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