This pizza crust recipe from my first book, The Gluten-Free Almond Flour Cookbook is a fan favorite! Made with an almond flour base, and only 4 other ingredients, you can whip it up in no time flat. If you’ve gone on a grain-free diet and have cravings for traditional foods, you’ll want to know how to make Paleo Pizza Crust from Almond Flour!
This recipe for this Pizza Crust is on page 82 of The Gluten-Free Almond Flour Cookbook. If you don’t yet have a copy of this ground breaking book, you’ll want to grab one. I wrote this incredible cookbook in 2008, and its phenomenal recipes set the standard for low-carb, gluten-free cooking and baking with almond flour.
In the video below by Jen Springer you’ll learn how to make gluten-free pizza crust using almond flour! Jen says:
I’m using the recipe from The Gluten-Free Almond Flour Cookbook by Elana Amsterdam who has the most amazing and simple recipes that you can possibly use for anything from cupcakes, to big cakes, to savory items! This recipe is very simple. You can do it from scratch in no time at all!
Jen dishes out common sense tips on how to handle almond flour and shares her secret ingredients for my recipe that you’ll love.
I hope you enjoyed learning how to make Paleo Pizza Crust from almond flour. Here are some other easy paleo dinner recipes from The Gluten-Free Almond Flour Cookbook that you’ll love!
- Eggplant Parmesan
- Chicken Pot Pie
- Asparagus Quiche
Carol Hamel says
What a great idea for the holidays. The more I use almond flour, the more I want to cook with it. I make something for people every week using almond flour to educate them on how healthy it is for them. Thank you so much.
Elana says
Carol, you’re welcome!
Linda says
I used the pizza crust recipe to make empanadas or mini meat pies. The dough is a little tricky to work with but if you put it on wax paper and fold them over by folding over the wax paper, does that make sense?, they turn out really yummy!
Elana says
Thanks Linda!
Jane says
I like the crust a lot, i guess I need to write it down, so I don’t have to wtch the video everytime I want to make it! LOL
Elana says
Jane, I’m so glad to hear you like the crust a lot! You can find this recipe along with dozens of other amazing almond flour recipes in my book which you can get here!
bitly: http://amzn.to/20XA3ic
Enjoy!
Elana
Jana Chwalisz says
Hi!
Was wondering if you would mind posting your pizza crust recipe on your website? Lost my cookbook and had a difficult time finding it online – we love it so much
Thanks!
jana chwalisz
Elana says
Jana, thanks for your comment! Unfortunately I do not have permission from the publisher to post this recipe online. If you need to grab another copy of my book you can get it here:
bitly: http://amzn.to/20XA3ic
Enjoy!
Elana
Elaine Broskie says
This recipe was the first I’ve seen that was not daunting! We made it tonight, and my family loved it!
Elana says
Thanks Elaine. I like to keep it simple :-)
Natalie says
CAn’t wait to make this pizza. However, I couldn’t find grape seed oil. Can I substitute olive oil? Or even almond oil?
Has anyone used something other than grape seed oil?
Thanks,
Elana says
Natalie, I haven’t tried that so not sure :-)
Ruth VanderHill says
Walmart has grapeseed oil
Karen G says
Can’t wait to try this tonight!!
Elana says
Thanks Karen!
Tammie says
I made this pizza for lunch and it was delicious! My husband came in and had two slices and he’s not even gluten free! I used McCormick Mediterranean spice for the seasoning and topped it with sauce, fresh basil, mozzarella and olives. Magnificent! Thank you Elana and Jen for a wonderful recipe!!
Elana says
Tammie, thanks for letting us know this crust was magnificent!
Tammie says
Jen did a great job! I’m going to go try out this recipe for lunch :)
Elana says
Thanks Tammie!
Grayson says
Elana,
I LOVE your site. I recently went “Primal” and your site has very quickly become my go-to for ALL baking.
I have found this to be the most satisfying LC/GF pizza crust on the internet. However, I am wondering if you have ever concocted one that is a little more “bready” in consistency? If you were to post such a thing, you would officially be my hero forever. Dairy free not required.
-Grayson
Elana says
Thanks Grayson! I will let you know when I do. I’m so happy to hear this is the most satisfying LC/GF pizza crust!