Cut bread into 1-inch cubes and set aside for 6 hours to dry out

Place bread cubes in a 1.5 quart pyrex bowl

Scatter currants over bread cubes

In a vitamix, blend coconut milk, eggs, and vanilla

Pour mixture over bread cubes

Bake covered at 350°F for 30 minutes

Remove cover and bake for 15 more minutes, until tops of bread cubes are lightly browned

Serve