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Turmeric Tea
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Servings
2
Ingredients
1
quart
water
1
ounce
turmeric,
sliced, not peeled
1
ounce
ginger,
sliced, not peeled
¼
teaspoon
ground black pepper
Instructions
Add water to a
saucepan
Add turmeric, ginger, and black pepper
Bring to a boil, then simmer for 10 minutes
Pour through a
fine mesh strainer
into mugs
Serve
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Cook Mode
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Equipment
Saucepan
Fine Mesh Strainer
Measuring Utensils
Tried this recipe?
Mention
@elanaspantry
or tag
#elanaspantry
!