Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Cinnamon Apple Cake
Print
Email
Pin Recipe
Servings
12
Ingredients
1
apple
,
peeled, cored, and chopped
2
tablespoons
orange juice,
fresh squeezed
1
cup
creamy roasted almond butter
¼
cup
honey
or
agave nectar
2
large eggs
1
tablespoon
vanilla extract
2
tablespoons
ground cinnamon
½
teaspoon
celtic sea salt
Instructions
In a
food processor
pulse apple, orange juice, and almond butter until well blended
Pulse in honey, eggs, vanilla, cinnamon (yes 2 tablespoons), and salt
Pour batter into a greased
8 x 8 inch baking dish
Bake at 350°F for 32 to 36 minutes
Cool and serve with
Whipped Cream Frosting
Prep Time
15
minutes
mins
Cook Time
32
minutes
mins
Total Time
47
minutes
mins
Cook Mode
Prevent your screen from going dark
Equipment
Food Processor
8 x 8 Inch Baking Dish
Measuring Utensils
Tried this recipe?
Mention
@elanaspantry
or tag
#elanaspantry
!