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Golden Turmeric Bars
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Servings
16
Ingredients
2
cups
blanched almond flour (not almond meal)
1
teaspoon
ground turmeric
1
teaspoon
ground ginger
½
teaspoon
ground cardamom
¼
teaspoon
ground black pepper
½
cup
salted butter
, cut into 1 tablespoon pieces
⅛
teaspoon
vanilla stevia
2
tablespoon
maple syrup
Instructions
In a
food processor
, pulse almond flour, turmeric, and ginger
Pulse in cardamom and pepper until well combined
Pulse in butter, stevia, and maple syrup
Press dough into a
parchment paper
lined
8 x 8 inch baking dish
Score dough to make 16 bars
Bake at 350°F for 25-30 minutes
Cool one hour
Serve
Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Cook Mode
Prevent your screen from going dark
Equipment
Food Processor
Parchment Paper
8 x 8 Inch Baking Dish
Tried this recipe?
Mention
@elanaspantry
or tag
#elanaspantry
!