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Horseradish: How To Make Maror
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Ingredients
1
horseradish root (about 4 inches), peeled and chopped
1
tablespoon
apple cider vinegar
Instructions
Combine all ingredients in
food processor
Pulse until horseradish is well ground
Carefully remove lid; do not inhale or smell mixture, as it may burn eyes and nasal passages
Store in a glass container
Serve
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Cook Mode
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Equipment
Food Processor
Measuring Utensils
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