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2-Ingredient Chocolate Pudding
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Servings
6
Ingredients
1
(13 ounce) can
full fat coconut milk
1
cup
chocolate chips
(5 ounces)
Instructions
In a
saucepan
, heat coconut milk and chocolate over very low heat
Stir constantly until chocolate is melted
Divide mixture between six
½ cup mason jars
Refrigerate for 3 hours
Serve
Prep Time
10
minutes
mins
Fridge Time
3
hours
hours
Cook Time
10
minutes
mins
Total Time
3
hours
hrs
20
minutes
mins
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Equipment
Small Pot
Wood Spoon
½ Cup Mason Jars
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@elanaspantry
or tag
#elanaspantry
!