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How to Roast Almonds
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Ingredients
1
pound
whole raw almonds
1
teaspoon
olive oil
1
teaspoon
celtic sea salt
Instructions
Spread almonds on two
9 x 13 inch baking dishes
Bake at 350°F for 10-15 minutes, until a nutty aroma wafts out of the oven
Remove almonds from oven and cool for 20 minutes
Toss with olive oil and salt
Serve
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Cook Mode
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Equipment
9 x 13 Inch Baking Dish
Measuring Utensils
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@elanaspantry
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#elanaspantry
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