Paleo Passover Recipes

When I was diagnosed with celiac disease in 1998 I went on a gluten-free diet. Although I followed it religiously, eating gluten-free wasn't enough, so in 2001 I went on the grain-free diet and have followed it strictly ever since.

Low-Carb Grain-Free Recipes

Everything in my books and on this website are grain-free recipes. Additionally, I don't eat corn or potatoes, so all of my recipes are low-carb as well as corn-free and potato-free.

Low-Carb Passover Recipes

I have decades of experience preparing grain-free and paleo Passover recipes. Since the requests are coming in a mile a minute, I'm sharing my gluten-free paleo Seder menu here. My Passover recipes will take your gluten-free Seder to the next level of healthiness!

Paleo Passover Recipes

Charoset
Maror
Gefilte Fish
Asparagus Basil Salad
Grain-Free Matzo
Matzo Ball Soup
Carrot Kugel
Chicken Marbella from Paleo Cooking from Elana's Pantry
Paleo Coconut Macaroons
Orange Cake

Low-Carb Paleo Matzo Recipe

I hope this menu will make the combination of being Jewish and following a low-carb, gluten-free or grain-free diet much easier. I hope you love these tried and true low-carb Passover recipes as much as we do! Highlights include grain-free classics such as my Grain-Free Matzo and Paleo Matzo Ball Soup.

Low-Carb Passover Ingredients

If you're not familiar with preparing a gluten-free Seder, take a look at my Favorite Passover Ingredients post to get started!

What's Your Favorite Part of Passover?

Do you love Passover as much as I do? What's your favorite thing about Pesach? Leave a comment and let me know!

This Paleo Passover Menu is an oldie but goodie from the archives, I first published it in 2012.

Thank you so much for sharing all your wonderful recipes over the years. You are such an inspiration!

Comments

68 responses to “Paleo Passover Recipes”

    • Esther, we’ve updated this page. Is there a recipe that you were interested in in particular? If so I am happy to help you find it :-)

  1. I just want to say a general “thank you” for all of your delicious, easy, and sensible recipes and menus, not just for those related to holidays and special times. I appreciate the work you put in on your end to make our lives more healthful and delicious!

    • Moira, thanks for your wonderful comment! I’m so happy to hear you find my recipes and menus delicious, easy, and sensible. Hugs, and Happy Passover to you and yours :-)

  2. Hi Elana,
    I just came across your site and I have developed food allergies over time that are serious enough that the side effects take days to wear off. I had to quit dairy, beef, lamb, all poultry, wheat and oats. I have tried to reintroduce these items but my body declares war. I was sufffering from respiratory distress, eczema, chronic cold sores and caught every cold and flu. I had gained weight that was causing high blood pressure. Since I quit these foods, I am better but not perfect yet. I lost 40 pounds and am on the lowest dose of blood pressure medication.

    I am excited to try some of your recipes to see if I further improve. People like you who develop these recipes and generously share them with the world are invaluable people. Thank you for spending your time supporting others.

    Daphne- Canada

    • Daphne, thanks so much for sharing your health journey with me. I’m so sorry to hear about all that you have been through. One other item that’s helped me quite a bit that you might like to look into is electromagnetic radiation in your living environment. Here’s more information on it:

      https://elanaspantry.com/simple-steps-to-reduce-emfs/

      I hope you’ll keep me posted on your progress!
      Elana

  3. Hello Elana, my name is Andy. I don’t remember how I found your website but I’m thankful I did. I have suffered with allergic reactions to dairy & wheat for years & as you can imagine it’s been very miserable. I have downloaded every recipe of yours I could find and am enjoying them every day. I experienced a severe brain injury seven years ago in an accident with many broken bones all over my body, survived when they said I wouldn’t, but it has complicated life for me. I follow a Ketogenic diet as well to help my balance, a complication from the brain injury. Thank you so much for your dedication & hard work putting these recipes together. No telling how many you have helped. Know that it is appreciated.

    • Hi Andy, thanks so much for your wonderful comment. I’m sorry to hear about all that you have been through, but glad that we met here and that we are on this healing path together :-)

Have Something to Add?

Your comment will need to be approved before it will appear on the site.

Recipes » Holiday » Paleo Passover Recipes