This vegan egg-free mayonnaise is a family favorite. With only four ingredients it couldn’t be easier to make! Egg-Free Mayonnaise...
Mango Salsa is the perfect dip for football season, or a wonderful accompaniment to grilled fish during the warmer months....
I made my own raw goat cheese from scratch! The amazing Patrick brought over some raw goat’s milk from one...
Homemade Beet Maror is delicious, and far easier to make than you might think. All you need is horseradish root,...
Paleo Beet Hummus is made with 5 healthy ingredients. To make this colorful veggie dip you’ll need roasted beets, tahini,...
Last night I made this delicious vegan “ricotta” dip for my parents who are in town visiting us. The boys...
This is a super easy avocado dip that you can whip up in mere minutes. There is no chopping (of...
Garnish this Sesame Dip starter with pieces of carrot and celery for dipping and you have an instantly satisfying salty...
Garlic oil? Made in mere minutes? Why yes. This quick and easy gluten free oil recipe can add sophisticated flavor...
I haven’t had Nutella since I was a student traveling in Europe decades ago with a EuroRail pass, sleeping in...
Last night my friend Deb and I discussed our ideas and hopes for the new year and the incoming president....
As fall approaches, my attention is shifting to our fruit trees. A few years back we planted a peach and...