posts tagged "peanut butter"

Chocolate Peanut Butter Balls

Posted on December 22, 2011

Gluten free chocolate peanut butter balls are the perfect finger food for your healthy holiday celebration –or any time of year!

If you’re in a pinch for time, I have something just for you. Here’s a quick and easy gluten free cookie recipe that requires no baking. I really like making no bake (think no hassle) cookies during the hectic holidays. This one works equally well for Christmas and Hanukkah parties –and is a wonderfully healthy snack throughout the year.

For those ... read more →

Peanut Butter Protein Shake

Posted on August 4, 2011

This dairy free peanut butter protein shake is a great way to start the day.  I like to drink it before I go to the gym –the protein (about 50 grams) gives me energy during my entire workout, and then some.

I’ve been on a major peanut butter kick lately, in fact, this is my third gluten free peanut butter recipe in the last week or so.  Earlier, I posted my Peanut Butter and Jelly Cookies, after that I posted my ... read more →

Vegan Peanut Butter Cookies

Posted on July 29, 2011

These peanut butter cookies are gluten free, grain free and vegan to boot.  I based them on Heidi’s Peanut Butter Cookie recipe over at 101 Cookbooks, one of my favorite websites.  Though I did cut the amount of sweetener in half and make a couple of other changes.

I have been on a bit of a peanut butter kick lately.  I didn’t eat peanut butter for a long time.  I just didn’t feel great when I ate it, however, I’m feeling ... read more →

Peanut Butter and Jelly Cookies

Posted on July 18, 2011

Last night I had a hunkering for gluten free peanut butter cookies. I went over to Elise’s site, Simply Recipes, and found a yummy looking recipe for gluten-filled Peanut Butter Cookies. I experimented a bit, made a couple of changes to her recipe and came up with a nice gluten free cookie dough. I then decided that it might be fun to make a gluten free peanut butter and jelly cookie.

So here you have it, high protein, gluten free peanut ... read more →

Chocolate Peanut Butter Fudge

Posted on April 14, 2011

I love fudge, I do.  The only trouble with it is that most fudge is so sweet I usually feel sick to my stomach after eating it.  Needless to say, it’s been years, maybe even decades, since I’ve had fudge.

However, when I stumbled across this recipe for Peanut Butter Fudge by Laura Dolson, I knew I could have my fudge and eat it too!  Her recipe uses peanut butter (instead of the usual butter), and alternative sweeteners, rather than sugar.  ... read more →

Peanut Butter Chocolate Chip Cupcakes

Posted on May 25, 2010

I thought these gluten free Peanut Butter Chocolate Chip Cupcakes would be a breeze to make.  I was wrong.  A dozen batches later, here is the recipe.

Peanut Butter Chocolate Chip Cupcakes

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½ cup creamy peanut butter (unsalted)
½ cup agave nectar or honey
2 eggs
¼ teaspoon celtic sea salt
¼ teaspoon baking soda
½ cup roasted peanuts (unsalted), chopped
½ cup chocolate chunks

In a large bowl, with a hand blender, mix peanut butter, agave and eggs until creamy
Blend in salt and baking soda
Fold in peanuts ... read more →

Tangy Peanut Sauce

Posted on September 29, 2009

My boys and I love eating this sauce over fish and chicken.  It’s also great on top of salads.  Now that we’re settled back in after a wild weekend that took us straight from Blogher into Yom Kippur, I will be making this to serve with our dinner tonight.  I’ll serve it over salmon and greens and I know that the boys will lap it up, as they always do.

Tangy Peanut Sauce

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½ cup creamy peanut butter or creamy roasted almond ... read more →

Product Review: Purely Decadent Ice Cream

Posted on June 3, 2009

Purely Decadent’s Chocolate Peanut Butter Swirl Ice Cream

This is my family’s favorite ice cream.  I’d have to say they like it quite a bit more than my homemade Vegan Vanilla Ice Cream.

When I posted that recipe last week, several people asked if I had heard of various brands of store bought vegan, gluten free ice creams.  Yes, I have and here it is.  Purely Decadent comes in quite a few flavors and I can attest that each one I have ... read more →

Chocolate Peanut Butter Tart

Posted on April 7, 2009

How low can you go?!  This gluten free chocolate peanut butter tart is sweetened with a delicious alternative sweetener that I have been enjoying of late –yacon syrup.

This lower glycemic sweetener is derived from the yacon plant which is often referred to as “apple of the earth.”  Yacon is high in fructooligosacharides (FOS), a form of fructose that is lower in sugar than others and is in fact, also a pre-biotic.  This sweetener feeds the friendly bacteria in the ... read more →