posts tagged "book"

The New Health Rules

Posted on February 2, 2015

My friend and colleague, Dr. Frank Lipman is a pioneer in the field of integrative medicine and someone whom I’ve long relied on for good advice when it comes to healing. Now, with his third book, The New Health Rules, you can too.

This tome is a treasure chest of health tips, tricks, and common sense practices that will jumpstart your life. With stunning photos and inspiring sections on eating, movement, boosting, healing, and living, Dr. Lipman offers easily digestible advice on […]

Giveaway: Against All Grain

Posted on August 19, 2013

8/19/13: This giveaway ended at 9:30am MDT. The winner is Lori.

This past spring I reviewed several cookbooks. That was before my new book Paleo Cooking from Elana’s Pantry came out in June. With the publication of this, my third book, I decided to take a break from reviewing other books for a couple of months. In what seems to be an apparent nuclear arms race of Paleo cookbooks this summer, I wanted to stay focused on my own labor […]

Paleo Cooking Review Roundup lll

Posted on August 5, 2013

You too can have gluten-free, grain-free poppyseed bagels if you purchase Paleo Cooking from Elana’s Pantry.

Did you know that Paleo Cooking from Elana’s Pantry is a New York Times Bestseller? With nearly 100 recipes for everything from classic Paleo staples such as Flank Steak and Cauliflower Rice to indulgences such as Blueberry Coffee Cake and Mojito Mocktails, there is something for everyone in this book.

A couple of weeks ago I had the pleasure of discussing Paleo Cooking from Elana’s […]

Paleo Cooking is a New York Times Bestseller

Posted on July 1, 2013

Paleo Cooking from Elana’s Pantry has landed on the New York Times Bestseller List. In case you don’t already own a copy, you can purchase the book on, Barnes & Noble, or your local bookstore.

While Paleo Cooking from Elana’s Pantry is full of wonderfully healthy vegetable and entree dishes, as well as quick and easy recipes for breads and crackers, my favorite recipes in this Paleo cookbook (and what I think makes it stand apart from others) are the […]

Paleo Cooking Review Roundup

Posted on June 6, 2013

The reviews for Paleo Cooking from Elana’s Pantry are starting to roll in!

Thanks to the following amazing bloggers for their wonderful, advance-copy reviews of Paleo Cooking from Elana’s Pantry.

If you are looking for more information before you order my new book, maybe one of these bloggers who received an early-release copy has shared something below that will give you insight into what my book is all about.

The Domestic Man –Russ Crandall
“The book sports some really delicious and ultra […]

OMG that’s Paleo

Posted on May 28, 2013

OMG that’s Paleo? by Juli Bauer is packed with mouth-wateringly healthy recipes that make you want to cook.

OMG that’s Paleo? has recipes for just about everything that I’ve ever wanted to cook Paleo-style. And that’s a good thing. This Paleo Cookbook contains 100 gluten-free, grain-free recipes by my almost neighbor Juli Bauer –she lives in Denver, and though I have not yet had the good fortune of meeting her, I hope to soon.

First, I must confess that before I had […]

Paleo Slow Cooking

Posted on May 20, 2013

Paleo Slow Cooking by Chrissy Gower is full of healthy Paleo recipes for your crockpot.

I recently received a copy of a Paleo cookbook called Paleo Slow Cooking by Chrissy Gower. Like me, Chrissy is a wife and mother of two wonderful children. Her goal as stated in this book is to “use the slow cooker as a tool to cut food costs” while not compromising on the core ingredients that make up a healthy and wholesome Paleo diet. Revealing her […]

Crazy for Kale

Posted on April 1, 2013

Krazeeeeeeeeeeee for Kale!

Some people are crazy for Vail. Some people are even crazy for Quayle. But me? I’m crazy for kale. And so is my friend Hallie Klecker, who released a new e-book today titled Crazy for Kale: Glow from the Inside Out with 40 Gluten-Free, Dairy-Free Recipes.

Hallie is a well-known food blogger; you can purchase her book while it’s still hot off of the e-press. It is available for $5.99, and it contains 40 recipes (33 are Paleo/grain-free, 31 […]

Paleo Cooking from Elana’s Pantry

Posted on January 7, 2013

I am happy to announce the arrival of my forthcoming book, Paleo Cooking from Elana’s Pantry, now available for pre-sale on The publication date for my new (and 3rd grain-free cookbook) is June 18, 2013. Of course, you can pre-order it now.

The book contains close to 100 Paleo recipes including entrees, vegetable dishes, condiments and healthy desserts.

My new book Paleo Cooking from Elana’s Pantry is 100%:


There is also a plethora of nut-free and egg-free recipes.

I am so thankful for the […]

E-Release: Gluten Free Almond Flour Cookbook

Posted on October 23, 2012

Recipes for everything from Pumpkin Pie to Chicken Fingers in The Gluten-Free Almond Flour Cookbook

My first book, The Gluten-Free Almond Flour Cookbook, will be available in electronic format today. So get out your Kindles and iPads and worry no more about splattered old paper pages. This version is especially good for those traveling to loved ones for the holidays –no more packing cookbooks and shlepping them along in your suitcase.

I have had countless inquiries on, Facebook and Twitter regarding […]

Book Review: Eat Like a Dinosaur

Posted on March 7, 2012

If you’re the type of person that isn’t fooled by the growing volume of processed gluten-free goodies on grocery store shelves, you will love the forthcoming book Eat Like a Dinosaur from the Paleo Parents. This book is full of family friendly, super healthy, and may I say, super delicious, recipes. And I am proud to say that I wrote the forward to it.

You will love the recipes for 50-50 Bacon Burgers, Chocolate Chip Cookies (date sweetened) and everything in between. […]

Giveaway: Everyday Paleo

Posted on September 7, 2011

Today I’m giving away one copy of the book Everyday Paleo by Sarah Fragoso.  It’s a fantastic book for those that wish to learn more about Paleo living, and just as good for people that want to embrace the Paleo lifestyle more deeply.

This is more than a cookbook, it is a manual for living and contains an abundance of information on food, exercise, sleeping, and family life.

Fragoso kicks off the book with inspiring photos of herself that demonstrate what […]

Book Review: Food Heroes

Posted on December 6, 2010

I had the privilege of listening to the lovely, brilliant and beautiful Georgia Pellegrini speak on a panel at Blogher Food 2010.  Afterwords we chatted for a bit and Georgia was kind enough to give me a signed copy of her book, Food Heroes: 16 Culinary Artisans Preserving Tradition.

I promptly devoured this book and highly recommend it to all folks that are interested in where our food comes from, along with great writing (and recipes too!).  This tome of […]

Book Review: Half The Sky

Posted on November 24, 2010

Tomorrow is Thanksgiving day.  And I have so very much to be thankful for.  Yes, life has its challenges, however, today, I am focused on gratitude and all of the many blessings I have.

First, I am so thankful for my amazing husband and my 2 delightful (and oh so helpful and cooperative) boys. Second, though maybe not even in that order, I am thankful for my health, especially given all of the challenges I have faced in this arena.  Getting […]

Gluten-Free Cupcakes Cookbook

Posted on October 4, 2010

It’s been a busy summer, with baseball, boys and everything else that goes on around here.  Now that it’s the “harvest,” it’s the perfect time to announce what I grew over the summer.  I cultivated a new book called:

Gluten-Free Cupcakes: 50 Irresistible Recipes Made with Almond and Coconut Flour

The book is available for pre-order on and will be published next spring.  If you need to get an immediate cupcake fix, check out the cupcake recipes from my Month O’ […]

Book Review: Prescription for Nutritional Healing

Posted on June 1, 2007

This is one of the most important healing tools in my possession. Handy, astute and concise, this excellent guide is geared toward informing and empowering individuals to take charge of their health.

A practical A-Z reference manual, Prescription for Nutritional Healing offers drug-free remedies using vitamins, minerals, herbs and food supplements. When one of us has a cold, it’s the first thing I reach for. This book is no nonsense and a real winner!

David Steinman

Posted on May 3, 2007

David Steinman, founder of the Green Patriot movement, is an acclaimed author, environmentalist and health consumer advocate.

Steinman has testified before Congress as an expert witness on the levels of chemical contaminants in the blood of persons eating locally caught fish from Southern California bays. It was his landmark study, published in the Journal of Environmental Toxicology and Chemistry, that led to the historic movement to clean up the Santa Monica Bay.

Steinman is an advisory board member for The Green […]

Book Review: Paleo Diet

Posted on May 3, 2007

One of the most sane, common sense approaches to eating that I have seen in all my years of researching food and holistic living, The Paleo Diet is a favorite.

The knowledgeable Loren Cordain, Ph.D., takes us back to the pre-agrarian diets of our ancestors. Yes, that’s the Stone Age, a time before the Agricultural Revolution, which occurred a mere 10,000 years ago (a short time ago given man’s 2 million year history).

The diet featured in this book is one […]

Book Review: Fast Food Nation

Posted on April 3, 2007

Eric Schlosser examines the birth of fast food culture in this captivating survey of postwar America.

Fast Food Nation reveals the impacts of this industry on our country, taking a hard look at how fast food has lead to the homogenization of our society, hastened the “malling” of our landscapes and lead to the systemic exploitation of the teenage workforce.

Schlosser reveals frightening information regarding the unsanitary conditions of fast food production. He also uncovers the industry’s efforts to entice the […]

Book Review: The Way We Eat

Posted on March 1, 2007

Peter Singer, a bio-ethicist at Princeton University and Jim Mason, who grew up as a fifth generation farmer, have written this book, an engaging tell-all about the origins of the food in your fridge.

Their voyage literally begins at the dinner table of three average American families with differing tastes and socio-economic backgrounds and continues as the authors set out to trace the provenance of the foods we eat, with stops along the way to check out the validity of labels […]