I’m on a bit of a raw foods kick lately. I’ve been making nut milks for myself and the boys, and I’ve just created my fourth recipe for this website that uses the leftover almond pulp from my Almond Milk recipe. Given how expensive almonds are right now this strategy is key!
These super easy no-bake cookies have only 5 ingredients — 100% dark chocolate, almond pulp, dates, coconut, and salt. I haven’t tried it yet, but I imagine these Paleo Raw Chocolate Bites would taste amazing with Brazil Nut Milk pulp. If you would like a little kick in your raw cookies, you could try using Tumeric Root Milk pulp in these. If you do decide to try out any of the endless possibilities please leave a comment to let us know how they turn out!
Paleo Raw Chocolate Bites
- In a food processor pulse chocolate and salt until the texture of coarse sand
- Pulse in almond pulp, then dates, until well combined
- Scoop batter 1 level tablespoon at a time onto a plate
- Place shredded coconut in a bowl
- Dip each ball into shredded coconut
Makes 20 bites
You may wish to use a sweeter chocolate in this recipe if you have young children. I think these raw cookies would work really well with a 75% chocolate such as Kallari, or an even sweeter product such as Enjoy Life Chocolate. This is a great healthy homemade cookie recipe that your little ones can help make. Have them roll the dough into balls for you and dip the cookies into the shredded coconut. That’s what I call free labor, and it will keep the kids out of trouble. I love putting my boys to work in the kitchen. It’s become incredibly helpful over the years and a wonderful source of bonding for us!
If you’re having a chocolate craving and looking for ideas for Valentine’s day, check out my healthy Chocolate Recipes. If you’re wondering what to do with leftover almond pulp, and need additional ideas, see more of my recipes that use leftover almond pulp:
This paleo crepe recipe is from my latest book Paleo Cooking from Elana’s Pantry. Like all of the recipes in that book, this one is healthy and super easy to make. I think that’s the biggest compliment I get about Paleo Cooking from Elana’s Pantry –that the recipes require very few ingredients, are an absolute breeze to assemble, yet wow those who eat them every time. Truly a winning combination.
These nut-free low-carb crepes are made with only four ingredients –coconut […]
If you’re a fan of my Paleo Chocolate Cupcakes and my Paleo Vanilla Cupcakes, you’ll love these Paleo Strawberry Cupcakes! They’re incredibly moist and fruity.
This quick and easy cupcake recipe is made with only seven ingredients –coconut flour, salt, baking soda, eggs, honey, vanilla, and fresh strawberries. Better yet? It can be whipped up in mere minutes.
If you’re wondering how to make cupcakes this is a great recipe for beginners. I haven’t tried making these cupcakes without eggs, but I […]
My friend and colleague, Dr. Frank Lipman is a pioneer in the field of integrative medicine and someone whom I’ve long relied on for good advice when it comes to healing. Now, with his third book, The New Health Rules, you can too.
This tome is a treasure chest of health tips, tricks, and common sense practices that will jumpstart your life. With stunning photos and inspiring sections on eating, movement, boosting, healing, and living, Dr. Lipman offers easily digestible advice on […]
Paleo Tortilla Chips made with almond flour are easy to make and perfect with homemade guacamole. I like to serve this classic, yet healthy combo when we watch football or have barbecues. These paleo chips will make an appearance with other healthy Super Bowl snacks at our get together this weekend.
Made with only four ingredients –almond flour, golden flaxmeal, egg whites, and salt, you can whip up these chips in a jiffy. Now you have a gluten-free, grain-free, corn-free tortilla […]