Q. Do you have any advice on how to convert your recipes from Fahrenheit to Celsius?
A. I would recommend looking at this handy conversion tool chart over at smittenkitchen.com.
Q. Do you have any advice on finding your essential ingredients in the UK and other international countries?
A. In England (and Europe in general) almond flour is typically referred to as almond meal or almond powder; make sure you always purchase the blanched type (skin removed/peeled) for my recipes.
Here are some links to purchase ingredients from the UK online:
If you are trying to purchase these ingredients from other international countries I would recommend the international section of amazon.com.